Definitions

from The American Heritage® Dictionary of the English Language, 5th Edition.

  • noun A dessert consisting of dry or stale bread that has been soaked in a mixture of milk, eggs, sugar, vanilla, and often other ingredients and then baked.

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun A dessert made from stale bread, suet, egg, sugar or golden syrup, spices, and dried fruit.

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